Deviled Crabs

10 ingredients
4 steps

Ingredients

  • 1 lb. cooked crabmeat
  • 1 Tbsp. melted butter
  • 1 chopped, hard-cooked egg
  • 1 c. milk
  • 1 Tbsp. lemon juice
  • 3 Tbsp. bread crumbs
  • 1/2 tsp. salt
  • 1/8 tsp. pepper
  • 1/8 tsp. paprika
  • 1/2 Tbsp. Worcestershire sauce

Directions

  1. 1
    Flake crabmeat.
  2. 2
    Combine all ingredients; put in greased individual baking dishes.
  3. 3
    Sprinkle with bread crumbs; dot with butter.
  4. 4
    Bake in a 350° oven until well-browned.

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