Deviled Crabs

10 ingredients
1 steps

Ingredients

  • 1 lb. crab meat
  • 2 Tbsp. butter or margarine
  • 2 slices toast (crumbled)
  • 1 pt. milk (or slightly less)
  • 1 Tbsp. or so of mayonnaise
  • 1 Tbsp. Worcestershire sauce (if desired)
  • 2 tsp. mustard
  • 2 eggs (beaten)
  • red and black pepper
  • salt to taste

Directions

  1. 1
    Mix all ingredients together and bake in well cleaned crab shells or baking dish in moderate oven about 20 minutes.

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