Deviled Eggs
7 ingredients
8 steps
Ingredients
- 8 eggs, boiled
- 1 heaping Tbsp. Miracle Whip
- 1/2 tsp. prepared mustard
- dash of salt
- 2 to 2 1/2 tsp. sugar
- 3 heaping tsp. pickle relish, excess liquid drained
- paprika
Directions
-
1Boil 8 eggs; cool.
-
2Peel and slice in half.
-
3Put egg yolks into mixing bowl; mash with a fork.
-
4In separate mixing bowl, mix together Miracle Whip, mustard, salt, sugar and pickle relish (drained).
-
5Mix until smooth.
-
6Add egg yolks and mix well.
-
7Place mixture into each egg half.
-
8Sprinkle with paprika and serve.
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