Deviled Eggs

7 ingredients
8 steps

Ingredients

  • 8 eggs, boiled
  • 1 heaping Tbsp. Miracle Whip
  • 1/2 tsp. prepared mustard
  • dash of salt
  • 2 to 2 1/2 tsp. sugar
  • 3 heaping tsp. pickle relish, excess liquid drained
  • paprika

Directions

  1. 1
    Boil 8 eggs; cool.
  2. 2
    Peel and slice in half.
  3. 3
    Put egg yolks into mixing bowl; mash with a fork.
  4. 4
    In separate mixing bowl, mix together Miracle Whip, mustard, salt, sugar and pickle relish (drained).
  5. 5
    Mix until smooth.
  6. 6
    Add egg yolks and mix well.
  7. 7
    Place mixture into each egg half.
  8. 8
    Sprinkle with paprika and serve.

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