Deviled Eggs

Ingredients

• 1/2 cup (125 ml) mayonnaise
• 1/2 tsp (2 ml) prepared mustard
• 1 tbsp (15 ml) dill pickle juice
• 4 hard boiled eggs
• 1/2 tsp (2 ml) salt
• 1/4 tsp (1 ml) black pepper
• 1 shallot, finely chopped
• 1 tbsp (15 ml) cilantro, finely chopped