Deviled Eggs

7 ingredients
6 steps

Ingredients

  • 6 large hard-cooked eggs
  • 2 tsp. mustard
  • 1/4 tsp. salt
  • paprika
  • 3 Tbsp. mayonnaise
  • 1 Tbsp. vinegar
  • 1/8 tsp. pepper

Directions

  1. 1
    Slice eggs in halves lengthwise; carefully remove yolks.
  2. 2
    Mash yolks.
  3. 3
    Add ingredients, except paprika.
  4. 4
    Spoon or pipe into egg whites.
  5. 5
    Sprinkle with paprika.
  6. 6
    Yields 12 servings.

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