Deviled Green Beans

9 ingredients
5 steps

Ingredients

  • 1 medium onion, chopped
  • 1 garlic clove, minced
  • 1/2 green bell pepper, chopped
  • 2 ounces pimiento, drained and chopped
  • 3 tablespoons butter
  • 2 teaspoons prepared mustard
  • 1 (8 ounce) can tomato sauce
  • 1 cup cheddar cheese, shredded
  • 2 lbs green beans

Directions

  1. 1
    Saute onion, garlic, green pepper, and pimientos in butter until onions are limp.
  2. 2
    Remove from heat.
  3. 3
    Stir in mustard, tomato sauce, and cheese.
  4. 4
    Combine beans and sauce; turn into a 1 1/2-quart casserole.
  5. 5
    Bake covered in a 350 oven for 20 minutes; uncover and bake 20 minutes more, or until cheese is melted.

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