Deviled Ham Muffins
5 ingredients
4 steps
Ingredients
- 6 English muffins (Muffins should be split, toasted and buttered.)
- 2 (4 1/2 ounce) cans canned deviled ham
- 14 teaspoon oregano
- 12 apple rings, Apple Rings should be cored but unpeeled.
- 24 ounces cheddar cheese, Slice the cheese into 12 2-oz slices and then slice them diagonally.
Directions
-
1Combine the deviled ham and oregano and spread on the cut sides of the muffins.
-
2Top with an apple ring.
-
3Place 2 cheddar triangles on each muffin and broil until the cheese melts.
-
4Serve hot.
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