Deviled Ham Muffins

5 ingredients
4 steps

Ingredients

  • 6 English muffins (Muffins should be split, toasted and buttered.)
  • 2 (4 1/2 ounce) cans canned deviled ham
  • 14 teaspoon oregano
  • 12 apple rings, Apple Rings should be cored but unpeeled.
  • 24 ounces cheddar cheese, Slice the cheese into 12 2-oz slices and then slice them diagonally.

Directions

  1. 1
    Combine the deviled ham and oregano and spread on the cut sides of the muffins.
  2. 2
    Top with an apple ring.
  3. 3
    Place 2 cheddar triangles on each muffin and broil until the cheese melts.
  4. 4
    Serve hot.

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