Deviled Ham Puff
8 ingredients
5 steps
Ingredients
- 1 (4 1/2 oz.) can deviled ham
- 2 drops of Tabasco sauce
- 1 tsp. Worcestershire sauce
- 8 slices bread (optional; remove crusts)
- 1/2 lb. shredded Cheddar cheese
- 3 eggs, slightly beaten
- 2 c. milk
- 1 Tbsp. chopped pimento (optional)
Directions
-
1Grease shallow 2-quart baking dish.
-
2Blend Tabasco and Worcestershire with ham.
-
3Spread evenly on each slice of bread. Cut into 1-inch squares.
-
4Place one layer (close together) on bottom of dish and sprinkle with half of the cheese.
-
5Place remaining squares on top and sprinkle with remainder of cheese. Blend eggs, milk and pimento (season with salt and pepper) and pour over bread.
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