Deviled Ham Puffs Recipe

6 ingredients
3 steps

Ingredients

  • 1/2 pound cream cheese
  • 1 egg yolk
  • 1 teaspoon onion juice
  • 1/2 teaspoon baking pwdr
  • 24 sm. bread rounds
  • 2 (2 1/4 ounce.) cans deviled ham

Directions

  1. 1
    Blend together cheese, juice, baking pwdr, egg yolk, and salt to taste.
  2. 2
    Toast bread rounds on one side.
  3. 3
    Spread untoasted sides with deviled ham and cover with mound of the cheese mix.

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