Deviled Ham Rolls

4 ingredients
5 steps

Ingredients

  • 4 (4 1/2 oz. each) cans deviled ham
  • 3/4 c. finely chopped olives
  • 4 (3 oz. each) pkg. cream cheese
  • 1 Tbsp. plus 1 tsp. prepared mustard

Directions

  1. 1
    Mix deviled ham and olives; chill until firm.
  2. 2
    Shape mixture into 4 rolls.
  3. 3
    Blend cream cheese, softened, and prepared mustard. Spread over rolls.
  4. 4
    Cover.
  5. 5
    Chill at least 2 hours.

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