Deviled Jalapeno Peppers Recipe
3 ingredients
5 steps
Ingredients
- 1 lg. can pickled jalapeno peppers
- 8 ounce. cream cheese, soft
- 1 bottle cayenne pepper
Directions
-
1Slice the jalapenos in half lengthwise and remove the seeds.
-
2Fill halves of jalapenos with cream cheese.
-
3(Be sure cheese is soft.)
-
4Sprinkle with cayenne pepper.
-
5This is mildly warm with the delicious taste of the jalapenos coming through, because the burn is smothered by the cream cheese.
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