Deviled Shrimp

Directions

1. 1
   Clean raw
2. 2
   shrimp and chop coarsely.
3. 3
   Saute onion until clear in melted butter.
4. 4
   Add
5. 5
   mustard, seasoning, shrimp and flour, stirring
6. 6
   constantly.
7. 7
   Add milk and cook until mixture boils, stirring
8. 8
   constantly.
9. 9
   Remove from heat and add sherry. Pour into casserole and cover with bread crumbs.
10. 10
    Bake at 350° for 30 minutes.
11. 11
    Serves 6 for cocktails or 4 as a main dish.