Diabetic Apple Cake

11 ingredients
4 steps

Ingredients

  • 2 1/2 cups flour, all-purpose
  • 3 teaspoons baking soda
  • 2 teaspoons cinnamon
  • 1/2 teaspoon nutmeg
  • 1 teaspoon salt
  • 1 cup butter
  • 2 teaspoons vanilla extract
  • 2 large eggs
  • 1 teaspoon liquid sugar substitute
  • 4 cups apples
  • 1 cup walnuts

Directions

  1. 1
    Mix dry ingredients, add butter, eggs, sugar substitute, and blend well.
  2. 2
    Stir in grated apples and nuts.
  3. 3
    Bake in well-greased 9x13 pan at 375F (190C).
  4. 4
    for 40 to 50 minutes.

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