Diabetic Carrot Cake
9 ingredients
4 steps
Ingredients
- 3 large eggs
- 1 c. unsweetened pineapple juice
- 1 tsp. baking soda
- 1 tsp. baking powder
- 1/2 c. softened butter
- 2 1/2 c. flour
- 1 tsp. nutmeg
- 1 tsp. cinnamon
- 3 c. grated carrots
Directions
-
1Beat together eggs, butter and pineapple juice.
-
2Add flour, baking soda, baking powder and spices. Beat well.
-
3Stir in carrots.
-
4Spread half the batter evenly in an oiled and floured 9 x 13-inch baking pan.
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