Spiced Tea

Directions

1. 1
   Be careful in your selection.
2. 2
   Do not choose too young, and take only such as have been reared in a good moral atmosphere. Some wives insist on keeping husbands in a pickle, while others keep them in hot water.
3. 3
   This only makes them sour, hard and sometimes bitter.
4. 4
   Even poor varieties may be made sweet, tender and good by garnishing them with patience, well sweetened with smiles and flavored with kisses.
5. 5
   Keep them warm with a steady fire of domestic devotion and serve with three good meals a day. When thus prepared, they will keep for years.