Diabetic Cocoa Mix

4 ingredients
3 steps

Ingredients

  • 2 3/4 c. nonfat dry milk
  • 1/2 c. unsweetened cocoa powder
  • low calorie powdered sugar substitute to equal 1/2 c. sugar
  • 1 tsp. cinnamon

Directions

  1. 1
    For cocoa mix, in a storage container, combine dry milk, cocoa powder, sugar substitute and cinnamon.
  2. 2
    Mix well.
  3. 3
    Cover and store in a cool, dry place for up to 8 weeks.

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