Diabetic Coconut Pie

7 ingredients
6 steps

Ingredients

  • 12 pkg. Sweet 'N Low
  • 3 egg yolks
  • 1 c. coconut
  • 1 baked pie crust
  • 4 Tbsp. flour
  • 2 1/2 c. 2% milk
  • 1 tsp. coconut extract

Directions

  1. 1
    Mix all ingredients together except egg whites.
  2. 2
    Cook until thick over medium heat.
  3. 3
    Pour into crust.
  4. 4
    Beat egg whites until stiff.
  5. 5
    Add a pinch of salt, 1 tablespoon sugar and 3 packages Sweet 'N Low; beat until blended.
  6. 6
    Top pie and brown slightly in 300° oven.

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