Diabetic Cornbread

10 ingredients
1 steps

Ingredients

  • 1 c. unbleached flour
  • 1 c. whole grain cornmeal (not degermed)
  • 1/2 c. wheat germ
  • 2 tsp. baking powder
  • 1/2 tsp. salt
  • 1 c. corn
  • 1 c. skim milk
  • 1 egg or 2 egg whites
  • 3 pkg. Sweet 'N Low
  • 2 Tbsp. corn oil

Directions

  1. 1
    Mix all together and pour in skillet. Bake at 400° for 25 to 30 minutes.

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