Easy Vegan Bacon Bits

Name: Easy Vegan Bacon Bits
Ingredients: 1/2 cup TVP Textured Vegetable Protein; 2 tablespoons low sodium tamari sauce, or soy sauce; 1 tablespoon water; 1 tablespoon maple syrup; 2 teaspoons liquid smoke; 1/2 teaspoon smoked paprika; 1/2 teaspoon garlic powder; 1/4 teaspoon black pepper

8 ingredients

3 steps

Ingredients

1/2 cup TVP Textured Vegetable Protein
2 tablespoons low sodium tamari sauce, or soy sauce
1 tablespoon water
1 tablespoon maple syrup
2 teaspoons liquid smoke
1/2 teaspoon smoked paprika
1/2 teaspoon garlic powder
1/4 teaspoon black pepper

Directions

1

Place all ingredients, EXCEPT FOR TVP, in a small sauce pan and bring to a boil.
2

Once the mixture starts to boil, remove from heat and add TVP. Stir until all the liquid has been absorbed.
3

Pre-heat oven to 225 and line a baking sheet with parchment paper. Spread bacon bits out evenly on baking sheet and place in oven. Cook for just a couple minutes then shake so the bacon bits will cook evenly. Repeat until the bacon bits are crispy, but be careful not to burn.