Diabetic Cornbread
7 ingredients
1 steps
Ingredients
- 1 c. Cream of Wheat
- 1 c. self-rising flour
- 1 c. buttermilk
- 1/4 c. oil
- 1 tsp. salt
- 1 tsp. baking soda
- 1 egg
Directions
-
1Mix all ingredients and bake at 450° to 500° until golden brown.
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