Diabetic Fruit Bars

Name: Diabetic Fruit Bars
Ingredients: 1/2 c. dates, chopped; 1/4 tsp. salt; 1 tsp. vanilla; 1/2 c. raisins; 1 c. water; 1 tsp. soda; 1/4 tsp. nutmeg; 1/2 c. margarine; 1 c. flour; 1/2 c. prunes, chopped; 1/2 c. walnuts, chopped; 1/2 tsp. cinnamon; 2 whole eggs

13 ingredients

9 steps

Ingredients

1/2 c. dates, chopped
1/4 tsp. salt
1 tsp. vanilla
1/2 c. raisins
1 c. water
1 tsp. soda
1/4 tsp. nutmeg
1/2 c. margarine
1 c. flour
1/2 c. prunes, chopped
1/2 c. walnuts, chopped
1/2 tsp. cinnamon
2 whole eggs

Directions

1

Preheat oven to 350°.
2

Spray 7 x 11-inch pan with nonstick spray.
3

Cook together dates, prunes and raisins in water.
4

Remove from heat and add margarine.
5

When melted, stir until well blended. Add beaten eggs and vanilla; beat until blended.
6

Mix all dry ingredients in separate bowl while cooking raisins, prunes and dates.
7

Add dry ingredients; mix well.
8

Spread mixture in prepared pan.
9

Bake for 25 minutes.