Diabetic Fruit Cake

Name: Diabetic Fruit Cake
Ingredients: 3/4 c. oil; 1 1/2 c. unsweetened applesauce; 1 egg; 2 Tbsp. liquid sweetener; 2 c. flour; 2 tsp. baking powder; 1/2 tsp. soda; 2 Tbsp. cocoa; 1/4 tsp. salt; 1 tsp. cinnamon; 1 tsp. vanilla; 1/2 tsp. nutmeg; 1/2 tsp. cloves; 2 c. raisins; 1 c. dates; 1 c. nuts

16 ingredients

3 steps

Ingredients

3/4 c. oil
1 1/2 c. unsweetened applesauce
1 egg
2 Tbsp. liquid sweetener
2 c. flour
2 tsp. baking powder
1/2 tsp. soda
2 Tbsp. cocoa
1/4 tsp. salt
1 tsp. cinnamon
1 tsp. vanilla
1/2 tsp. nutmeg
1/2 tsp. cloves
2 c. raisins
1 c. dates
1 c. nuts

Directions

1

Mix first 4 ingredients; set aside.
2

Combine remaining ingredients and add to applesauce mixture.
3

Dough will be thick. Pour into well-greased loaf pans and bake at 350° for 1 hour.