Diablo Chicken

Name: Diablo Chicken
Ingredients: 4 boneless, skinless chicken breasts; 3 tablespoons olive oil; 3 tablespoons dijon mustard; 1 tablespoon hot sauce; 1/2 teaspoon cayenne pepper, divided; 1 cup fine bread crumbs

6 ingredients

1 steps

Ingredients

4 boneless, skinless chicken breasts
3 tablespoons olive oil
3 tablespoons dijon mustard
1 tablespoon hot sauce
1/2 teaspoon cayenne pepper, divided
1 cup fine bread crumbs

Directions

1

{"0":"Line baking sheet with parchment paper or spray with cooking spray. Heat oven to 425 F","2":"Pound chicken flat with meat mallet. Set aside.","4":"In a shallow dish, combine olive oil, dijon mustard, hot sauce and 1\/4 tsp. cayenne pepper.","6":"In a second shallow dish, combine breadcrumbs and other 1\/4 tsp. cayenne pepper.","8":"Dip chicken in mustard mixture, then breadcrumbs. Place on baking sheet. Bake 15-20 minutes at 425 until chicken is no longer pink and breadcrumbs are golden-brown."}