Diane'S Pound Cake

9 ingredients
7 steps

Ingredients

  • 5 eggs
  • 3 sticks butter
  • 1/2 c. butter flavored Crisco
  • 1 tsp. butternut flavoring
  • 3 c. Dixie Crystal sugar
  • 1 c. milk
  • 1 tsp. baking powder
  • 3 c. plain flour
  • 1 c. self-rising flour

Directions

  1. 1
    All ingredients should be room temperature.
  2. 2
    Cream together eggs, butter, Criso and flavoring.
  3. 3
    Mix sugar with butter mixture. Slowly add baking powder and flours, sifted together.
  4. 4
    Add milk as needed.
  5. 5
    Beat as directed.
  6. 6
    Mixture will look like ice cream. Spoon out into Crisco-greased tube pan.
  7. 7
    Bake at 325° for 1 1/2 hours.

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