Dietetic Cheesecake

7 ingredients
4 steps

Ingredients

  • 1 graham cracker pie shell
  • 2 Tbsp. lemon juice
  • 2 egg yolks
  • 1 envelope unflavored gelatin
  • 1/4 c. hot skim milk
  • 1/3 c. sugar (can use 4 Sweet 'N Low)
  • 2 c. cottage cheese (1 lb.)

Directions

  1. 1
    Use blender and combine lemon juice, yolks and gelatin on low. Pour in milk and sugar; blend for one minute on high.
  2. 2
    Add cheese by spoonful, blending until smooth.
  3. 3
    Pour into graham cracker shell and refrigerate.
  4. 4
    Use fresh fruit on top to decorate.

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