Focaccia

Name: Focaccia
Ingredients: 1 cup wrist warm water; 2 teaspoons dry yeast; 1 teaspoon sugar; 1 teaspoon salt; 3 12 cups flour (approximately); 2 -3 tablespoons dried rosemary; 1 dash garlic powder (optional); sea salt (coarse type)

8 ingredients

1 steps

Ingredients

1 cup wrist warm water
2 teaspoons dry yeast
1 teaspoon sugar
1 teaspoon salt
3 12 cups flour (approximately)
2 -3 tablespoons dried rosemary
1 dash garlic powder (optional)
sea salt (coarse type)

Directions

1

["Place the water in a medium bowl and sprinkle in the yeast and let stand 5 minutes to proof a little.", "Add the sugar and salt; stir until dissolved.", "Add the flour, a little at a time, and the rosemary.", "Knead till smooth; rise once till double.", "Punch down and transfer to lightly floured surface.", "Knead 5 minutes or so.", "Firm into a ball and roll into a 10\" to 12\"" circle (or press it into a pan).""