Different Potato Salad
9 ingredients
1 steps
Ingredients
- 8 to 10 potatoes, cubed and cooked
- 1/4 c. white wine
- 3 Tbsp. white wine vinegar
- 1 tsp. salt and pepper to taste
- 1/4 tsp. dry mustard
- 1/2 c. oil
- 1 tsp. tarragon leaves
- 6 green onions, sliced
- 2 Tbsp. parsley, chopped
Directions
-
1Layer cooked potatoes in a casserole dish. Sprinkle with wine.
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