Dijon-Cheddar-Bacon Spread

Name: Dijon-Cheddar-Bacon Spread
Ingredients: 1 pkg. (8 oz.) PHILADELPHIA Cream Cheese, softened; 1 cup ( 4 oz.) KRAFT Shredded Sharp Cheddar Cheese; 1 Tbsp. GREY POUPON Dijon Mustard; 3 Tbsp. OSCAR MAYER Real Bacon Bits; 2 green onions, sliced, divided; RITZ Crackers

6 ingredients

8 steps

Ingredients

1 pkg. (8 oz.) PHILADELPHIA Cream Cheese, softened
1 cup ( 4 oz.) KRAFT Shredded Sharp Cheddar Cheese
1 Tbsp. GREY POUPON Dijon Mustard
3 Tbsp. OSCAR MAYER Real Bacon Bits
2 green onions, sliced, divided
RITZ Crackers

Directions

1

Beat cream cheese and shredded cheese in medium bowl with mixer until blended.
2

Stir in mustard, bacon and 2 Tbsp.
3

onions.
4

Refrigerate several hours or until chilled.
5

Let stand at room temperature 30 min.
6

before serving.
7

Sprinkle with remaining onions.
8

Serve with crackers.