Dijon Cheese Pie

Name: Dijon Cheese Pie
Ingredients: 1 unbaked pie crust; enough Dijon mustard, to spread generously in the pie crust; 1 bag of grated mozzarella cheese; 3 tomatoes, sliced thinly; Italian spices (basil, oregeno, and parsley); salt & fresh ground pepper

6 ingredients

9 steps

Ingredients

1 unbaked pie crust
enough Dijon mustard, to spread generously in the pie crust
1 bag of grated mozzarella cheese
3 tomatoes, sliced thinly
Italian spices (basil, oregeno, and parsley)
salt & fresh ground pepper

Directions

1

Generously spread the dijon mustard over inside of pie crust.
2

Pour in the bag of cheese.
3

Arrange the tomatoes on top of cheese in a circular pattern.
4

Sprinkle with the seasonings.
5

Bake at 350 for 35-45 minutes.
6

The outside of the crust should be brown.
7

Let stand 10 minutes!
8

Hint.
9

Slice through the tomatoes before baking in the number of slices you would like for the pie.