Dikyet Bamya

6 ingredients
5 steps

Ingredients

  • 2 lbs okra (small)
  • 1 lb savoury minced beef
  • 5 cloves garlic
  • 2 cups tomato juice
  • cooking oil
  • salt, pepper & mixed spices

Directions

  1. 1
    Lightly fry okra, Crush garlic w/ salt and add to the savoury minced beef.
  2. 2
    Neatly arrange 1-2 layers of okra in the stewing pot.
  3. 3
    Cover with the savoury minced beef and top with another layer of okra.
  4. 4
    Pour seasoned tomato juice over okra and cook over very low heat, until the juice has absorbed.
  5. 5
    Turn over onto serving dish.

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