Dill Bread

10 ingredients
6 steps

Ingredients

  • 1 pkg. dry yeast
  • 1 c. cottage cheese
  • 2 tsp. butter
  • 1 tsp. salt
  • 2 tsp. onion powder
  • 1/4 c. lukewarm water
  • 1/4 tsp. soda
  • 3 tsp. dill seed
  • 2 1/4 to 2 1/2 c. flour
  • 2 tsp. sugar

Directions

  1. 1
    Mix dry yeast and lukewarm water together; let sit for 5 minutes.
  2. 2
    Heat cottage cheese and soda.
  3. 3
    Mix butter, dill seed, salt, flour, sugar and onion powder.
  4. 4
    Add yeast and cottage cheese mixture.
  5. 5
    Bake at 350° for 30 minutes.
  6. 6
    Makes 2 small loaves.

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