Dill Buttered Carrots

5 ingredients
5 steps

Ingredients

  • 1/2 c. butter
  • 3 c. carrot strips
  • 1 tsp. instant chicken flavor bouillon
  • 1/2 tsp. dill weed
  • 1/4 tsp. salt

Directions

  1. 1
    In heavy 2-quart saucepan, melt butter over medium heat.
  2. 2
    Add remaining ingredients.
  3. 3
    Cover.
  4. 4
    Cook over medium heat for 12 to 15 minutes or until carrots are done.
  5. 5
    Serves 4.

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