Dill Cucumber

6 ingredients
6 steps

Ingredients

  • 2 pared cucumbers
  • 1 c. white vinegar
  • 1/2 c. granulated sugar
  • 1/2 c. water
  • 2 tsp. salt
  • 2 tsp. dill

Directions

  1. 1
    Up to one week before serving, slice cucumbers very thinly. In saucepan, combine white vinegar, granulated sugar, water, salt and dill.
  2. 2
    Bring to a boil.
  3. 3
    Pour over cucumber slices in 1-quart jar.
  4. 4
    Cover tightly.
  5. 5
    Makes 1 quart.
  6. 6
    (I slice onions thinly and put in jar.)

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