Dill Dip

6 ingredients
5 steps

Ingredients

  • 2/3 c. sour cream
  • 2/3 c. mayonnaise
  • 1 Tbsp. onion flakes or 1 tsp. onion powder
  • 1 Tbsp. parsley (dried0
  • 1 1/2 tsp. dill
  • 1 tsp. Accent or Season-All

Directions

  1. 1
    Mix together and chill.
  2. 2
    Serve inside round loaf of rye or pumpernickel.
  3. 3
    (I cut a small round slice off the top to use as a lid.
  4. 4
    Then scoop out the bread in a bowl shape.
  5. 5
    Use leftover chunks to dip.)

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