DILL OIL

Directions

1. 1
   Place the ingredients in a blender, and puree until smooth.
2. 2
   Pour the mixture into a saucepan, and warm to 165F.
3. 3
   Pour the Dill Oil back in the blender, and puree for 1 more minute.
4. 4
   Pour the Dill Oil back in the saucepan, and warm over medium heat, until just starting to boil.
5. 5
   Remove from the heat, pour through a fine sieve, and let cool.