Dill Pickles

Directions

1. 1
   Pack cucumbers solidly into clean jars.
2. 2
   Combine next 4 ingredients with 6 cups water in saucepan.
3. 3
   Heat to boiling point. Pour over cucumbers, leaving 3/4-inch headspace.
4. 4
   Add dill and garlic.
5. 5
   Place lids on jars loosely.
6. 6
   Put in 200° oven until cucumbers change color.
7. 7
   Remove from oven.
8. 8
   Seal jars tightly.