Dill Pickles

5 ingredients
5 steps

Ingredients

  • 4 qt. cucumbers
  • 4 c. vinegar
  • 1 c. canning salt
  • 1/2 c. sugar (optional)
  • pickling spice

Directions

  1. 1
    Wash cucumbers.
  2. 2
    Let stand overnight in cold water.
  3. 3
    Combine vinegar, salt and water.
  4. 4
    Bring to a boil.
  5. 5
    Fill jars and seal.

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