Dill Pickles

9 ingredients
3 steps

Ingredients

  • 1 to 2 heads dill
  • 1 clove garlic
  • 1 to 2 pods hot pepper
  • 1/8 tsp. alum
  • 1 grape leaf
  • cucumbers, washed
  • 1 qt. vinegar
  • 3 qt. water
  • 1/2 to 1 c. cooking salt

Directions

  1. 1
    Bring to rolling boil and pour over filled jars; seal.
  2. 2
    If you like, you can give the jars a hot bath.
  3. 3
    Sometimes it will make the jars seal better.

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