Dilled Okra

7 ingredients
4 steps

Ingredients

  • okra
  • 1 qt. vinegar
  • 1 c. water
  • 1/2 c. pickling salt
  • 1 tsp. dill
  • 1 clove garlic
  • hot red pepper

Directions

  1. 1
    Boil together vinegar, water and pickling salt.
  2. 2
    Put dill and garlic, sliced, in bottom of pint jar.
  3. 3
    Add okra and 1 pod hot red pepper.
  4. 4
    Pour vinegar mixture over and seal jars.

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