Dilly Casserole Bread

Directions

1. 1
   Soften yeast in warm water.
2. 2
   Combine in mixing bowl all other ingredients except flour.
3. 3
   Now add yeast mixture and flour, beating well after each addition; cover.
4. 4
   Let rise in warm place until light and doubled in size (about 1 hour).
5. 5
   Stir dough down.
6. 6
   Turn into well-greased 8-inch round casserole (1 1/2-quart).
7. 7
   Let rise in warm place and bake.
8. 8
   Then brush with butter and sprinkle with salt.
9. 9
   Recipe may be doubled.