Dilly Cheese Bread

Directions

1. 1
   In large mixing bowl, dissolve yeast in warm water.
2. 2
   Add eggs beating until well blended.
3. 3
   Add dry cake mix, grape nuts, swiss cheese, parmesan and dill seed.
4. 4
   Beat well.
5. 5
   Gradually add flour until well blended.
6. 6
   Divide batter between 2 well greased 8x4x2 inch loaf pans.
7. 7
   Cover and let rise in a warm place for 1-1 1/4 hours or until nearly double in size.
8. 8
   Bake@ 350 degree oven for 55-60 minutes or until bread sounds hollow when lightly tapped.
9. 9
   Cover bread with aluminum foil for the last 15 minutes to prevent overbrowning.
10. 10
    Loosen edges of bread with a spatula and remove to wire rack.