Dilly Vegetable Spread

Ingredients

• 1 package (8 ounces) plus 3 ounces cream cheese, softened
• 1 tablespoon dill pickle juice
• 1 teaspoon Worcestershire sauce
• 1 teaspoon garlic powder
• 1/2 teaspoon pepper
• 1/4 teaspoon salt
• 1 large tomato, seeded and diced
• 4 medium dill pickles, diced
• 1 medium green pepper, chopped
• 1 medium onion, chopped
• 1/2 pound fully cooked ham, diced
• 1/2 pound American cheese, diced
• Crackers