Dime-A-Dip Rice
10 ingredients
7 steps
Ingredients
- 2 lb. sausage
- 1 large green pepper
- 1 c. uncooked rice
- 9 c. water
- 2 small cans Swanson chicken
- 2 large onions, chopped
- 1 medium bunch celery, chopped or sliced
- 2 pkg. Lipton chicken noodle soup
- 1/2 lb. almonds
- salt and pepper
Directions
-
1Brown sausage.
-
2Add onions, pepper and celery.
-
3Bring water to boil.
-
4Add rice and soup.
-
5Bring to boil.
-
6Add sausage mixture. Add all remaining ingredients.
-
7Bake for 1 1/2 hours at 350°. Baked uncovered the first 40 minutes, then uncover and bake the remaining time.
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