Dinette Cake
9 ingredients
2 steps
Ingredients
- 1 cup sugar
- 2/3 cup milk
- 1/3 cup canola oil
- 1 egg
- 1 teaspoon vanilla extract
- 1-1/2 cups all-purpose flour
- 2 teaspoons baking powder
- 1/2 teaspoon salt
- Fresh fruit or ice cream, optional
Directions
-
1In a large bowl, beat the sugar, milk, oil, egg and vanilla until well blended. Combine the flour, baking powder and salt; gradually add to sugar mixture until blended.
-
2Pour into a greased 9-in. square baking pan. Bake at 350° for 30-35 minutes or until a toothpick inserted in the center comes out clean. Cool on a wire rack. Serve with fruit or ice cream if desired.
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