Ding Bats

7 ingredients
5 steps

Ingredients

  • 1/4 lb. butter
  • 1 lb. chopped dates
  • 1 tsp. vanilla extract
  • 2 cans coconut (1 1/3 c. in each can)
  • 1 c. chopped nuts
  • 1 c. sugar
  • 2 c. Rice Krispies

Directions

  1. 1
    Melt butter, chopped nuts, chopped dates, 1 can coconut, sugar and vanilla.
  2. 2
    Cook, stirring constantly, over low heat for 8 minutes.
  3. 3
    Remove from heat.
  4. 4
    Add Rice Krispies and mix well.
  5. 5
    Form into 1-inch balls and roll in remaining can of coconut.

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