Dinner Cheese Biscuits

4 ingredients
4 steps

Ingredients

  • 6 c. self-rising flour
  • 2 sticks margarine, softened
  • 3 c. buttermilk
  • 1/2 c. grated sharp cheese

Directions

  1. 1
    Place flour in bowl. Cut in margarine with pastry blender until crumbly.
  2. 2
    Add buttermilk and mix well. Stir in cheese.
  3. 3
    Mix well.
  4. 4
    Spoon onto baking sheet. Bake at 450° for 8 to 10 minutes. May bake partially and freeze.

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