Salsa & Cheese Omelette
5 ingredients
5 steps
Ingredients
- 3 eggs, beaten
- 1/4 cup salsa (to taste)
- 3 tablespoons green peppers, chopped
- 3 tablespoons green onions, chopped
- 3 tablespoons cheddar cheese (to taste)
Directions
-
1Spread beaten eggs into a heated pan and cook one side, flip over and cook the other side.
-
2Meanwhile, mix together salsa, peppers and green onion if using.
-
3Top eggs with salsa mixture and cheddar cheese. Off to one side.
-
4Fold over eggs, and cook until cheese is melted, if you want to eat right away then add a little water and cover pan with a lid.
-
5Serve with your favorite breakfast side.
Products Matching These Ingredients
Green Tea
Lagg's
NOVA 1
Mt. olive, sweet 'n' hot salad peppers
Mt. Olive
D NOVA 4
Green Beans
NOVA 1
Green Onions
NOVA 1
Dried egg product whole eggs
E NOVA 3
Organic grade a large brown eggs
Roundy's Organics
A
Salsa, hot
Foodtown
A NOVA 4
Salsa, mild
Foodtown
A NOVA 3
Salsa, medium
Foodtown
A NOVA 4
Sliced Jalapeno Peppers
Spartan
E NOVA 4
6 British Large Eggs
M&S
A NOVA 1
Fire roasted red peppers
Trader Joe's, Bell
B NOVA 3
More Recipes to Try
Gooey Butter Cake
8 ingredients
Mashed Garlic Potatoes
6 ingredients
Mexican Omelet
8 ingredients
Cabbage Casserole
7 ingredients
Spinach Crescents
8 ingredients
Linguine With Tuna And Tomato Sauce
14 ingredients
Easy Cornbread
6 ingredients
Cherry Crunch Pie
8 ingredients
Dill Pickles
8 ingredients
Mushroom Puffs
9 ingredients
German Chocolate Upside-Down Cake
6 ingredients
Chicken Salad(Very Good)
10 ingredients