Dinner Roll Sandwiches

9 ingredients
11 steps

Ingredients

  • 2 sticks Butter, Melted
  • 2 Tablespoons Dijon Or Country Style Mustard
  • 1 Tablespoon Worcestershire Sauce
  • 1 teaspoon Dry Onion
  • 2 Tablespoons Poppy Seeds
  • 2 packages (12 Oz. Package) King's Hawaiian Sweet Dinner Rolls
  • 1 pound Shaved Ham Or Turkey
  • 1/2 pounds Shredded Mozzarella Cheese
  • 1/2 pounds Shredded Swiss Cheese

Directions

  1. 1
    Preheat oven to 325F.
  2. 2
    Mix sauce ingredients and set aside.
  3. 3
    Slice rolls horizontally as a unit; dont break apart into individual rolls.
  4. 4
    Put the bottoms in a 9x13 dish.
  5. 5
    Lay meat on top.
  6. 6
    Cover with cheese.
  7. 7
    Pour 2/3 to 3/4 of sauce on top of the cheese.
  8. 8
    Place tops of rolls on top.
  9. 9
    Pour remaining sauce over the tops of the rolls and spread evenly.
  10. 10
    Bake for 15-20 minutes.
  11. 11
    Watch closelyif the tops begin to brown too much, place a sheet of foil over the top.

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