Dinner Rolls

6 ingredients
9 steps

Ingredients

  • 1 pkg. yeast
  • 1 c. warm water
  • 1 egg, beaten
  • 2 Tbsp. sugar
  • 1/2 c. cooking oil
  • 3 c. self-rising flour

Directions

  1. 1
    Dissolve yeast in warm water.
  2. 2
    Combine well beaten egg, sugar and cooking oil.
  3. 3
    Add to yeast mixture.
  4. 4
    Add 3 cups self-rising flour.
  5. 5
    Cover.
  6. 6
    Let rise 1 hour.
  7. 7
    Roll out dough and cut with biscuit cutter.
  8. 8
    Put in baking pan and let rise for 2 hours.
  9. 9
    Bake at 450° for 8 minutes.

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