Dinner Rolls

8 ingredients
5 steps

Ingredients

  • 1 c. milk
  • 1/2 c. sugar
  • 1/2 c. Crisco
  • 1 tsp. salt
  • 1 pkg. yeast
  • 1/4 c. warm water
  • 3 eggs
  • 4 to 5 c. flour

Directions

  1. 1
    Mix yeast in warm water and set aside.
  2. 2
    Scald milk and add to sugar, Crisco and salt and set aside to cool.
  3. 3
    Beat the eggs and add to cooled mixture and 2 cups flour.
  4. 4
    Add yeast and 2 to 3 cups more flour.
  5. 5
    Let rise once; punch down and let rise again. Bake at 400° for about 10 minutes.

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